Category: Daily Life in Cambodia

I have mentioned before that when the weather is always the same, it’s hard to keep track of the seasons without external markers like sports seasons, etc.  One help to identifying seasons in Cambodia is to notice what fruits are being sold on the streets.  Some only bloom at certain times of the year.  Today I passed quite a few people selling these black round fruits, here sitting in tubs of water.  They look like mangosteens but these are black.  I have no idea what they are.

Today I was riding on a motordupe (a motorcycle taxi) and my driver had on this helmet.  Notice the crack that run from front to back of the helmet!  And the wire holding the two sides together.  That’s not a problem in Cambodia.  And notice the label, a bit difficult to read because the crack runs through it:  “Soft and Safety.”  Why would a helmet be advertised as “soft?”  I want mine to be hard and sturdy!

Not too many men in North America would wear a knit hat like this young man does as he rides as a passenger on a motorcycle, but in Cambodia males are often seen with styles or patterns that would be considered female in some other cultures.

 

17 years ago, when I arrived in Phnom Penh, travel options were few.  Many people had bicycles. Some had motorcycles. Very few had cars.  And when you had to go to the market or some shop and had more than you could carry on a motorcycle, you hired a cyclo like the one pictured here.  They aren’t fast but they’re sure and steady and will get you home with all your goods.  But now with the advent of tuk-tuks and even more recently with the introduction of the auto rickshaws from India, the cyclos are disappearing. A few of the older women still use them for their daily trips to the market, and tourists will hire a convoy of cyclos to take them around the neighborhoods, but it seems the days of the cyclo are numbered.

Phnom Penh is a big small town and the majority of the people have not yet left the rural areas although they are living in the city.  Signs of rural life are everywhere, with lots of chickens, a few pigs, quite a few cattle, and even a few goats.

Some food places require the driver to come on to their property and approach the restaurant at the drive-thru window.  These juice shops–only set up in the morning rush hour–take another approach and bring their products to the edge of the road, even into the road.

Earlier I showed a picture of the first drive-thru lane at a modern hamburger fast food place in Phnom Penh.  Actually drive-thru lanes have been a part of Phnom Penh life for a long time as this photo shows.

“Progress” keeps occurring in Cambodia—if that’s what it is.  Now we have a Carl’s Jr hamburger place.  I think they are a California chain.  We still don’t have McDonald’s but Carl’s Jr joins Burger King in the burger wars.  What makes Carl’s Jr different is that it has Cambodia’s first drive-through lane.  Notice the order station in front of the man and the pick up point at the right.  I have never seen a car go through the lane yet and have been wondering if they will serve the much more numerous motorcycles.

This is an unusual shop near my house in Phnom Penh.  A huge sign advertises all kinds of meat and fish and some fowl, but there’s basically no store.  There’s just an open area with a small refrigerated display case and a desk–and room to park a couple motorcycles.  What do they sell and how do they do it?  Do they have a catalog or list that people select meats from? And does this shop deliver the order? Or do people come back and pick up their selections?  I have no idea.