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Breakfast Food

Deep-frying an oblong doughnut that is eaten for breakfast.
It’s not sweet, just bready.
Post Views: 927
Author Charles DittmeierPosted on July 3, 2020Categories Daily Life in Cambodia

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My Old Website

For about thirty years I have published a website chronicling events, people, and places in Hong Kong and Cambodia where I lived and in other places I’ve visited. I did not lose all of that when I had to change my domain name and now it is easy to reach and read my old website by clicking here.

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